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Newsletters

Display # 
# Web Link Hits
1   Link   November 2012 Newsletter
Katherine's Vegan Baby Update

Cookbook Review: "The Great Life Cookbook" by Lewis Freedman & Priscilla Timberlake

Recipes: Pumpkin Chili, Crispy Tofu Bites and Pumpkin Pudding with Whipped Soy Cream

Vegan T-shirts & Food
155
2   Link   September 2011 Newsletter
Meet Jon: He lost 120 pounds!

The Obesity Epidemic & Weight Loss Tips

Cookbook Review: "Blissful Bites" by Christy Morgan

Recipes: Low-Fat Crispy Apple Phyllo Dessert, No-Oil Pumpkin Bread, Mango-Lime Sorbet, Red Bean & Quinoa Salad, Pita Pizza and Crispy Tortilla Appetizers
637
3   Link   July 2011 Newsletter
Mexican Fiesta Recipes: Quinoa & Bean Enchiladas, Stuffed Jalapenos, Low-Fat Vegan Ranch Dressing, Vegan Soy-Chorizo, Nachos, Gazpacho Grande

10 Ways to Avoid a Colostomy Bag... an in-depth look at the WCRF Report on Colon Cancer

Debbie's BeansTalk - Garbanzos

What is Love? Katherine's Reflections on Fathers, Daughters & Food
544
4   Link   June 2011 Newsletter
The 5 Worst "Healthy" Fast Food Items
Eating to Support Prostate Health
What Foods Are Fresh & In Season Now?

Recipes: Rolled Eggplant & Greens Lasagna with Orzo Risotto; Tomatoes Stuffed with Eggless Salad; Roasted Tomato Pasta; Peach, Blueberry & Sweet Onion Salad, Kay's Spicy Couscous Salad
497
5   Link   May 2011 Newsletter
Memorial Day Menu: BBQ seitan sandwiches, Broccoli Stalk Salad, Roasted Sweet Potato Wedges, Zucchini and Chocolate Pudding

Farmer's Market guide, plus Sweet Radish Salad and Vegan Spring Rolls and Dipping Sauce

Katherine's big news....
691
6   Link   Easter 2011 Recipes
The Best Vegan Easter Dinner ever!
Recipes: Beefless Tips N' Rice; Maple Roasted Sweet Potatoes; Greens with Tomatoes, Capers & Olives; Spiced Grilled Pineapple and Fruity Quinoa Parfait!
451
7   Link   April 2011 Newsletter
Herbs & Spices Make All The Difference, How to Use Different Types of Mushrooms

Joe's Corner - "Eat Mushrooms to Prevent Cancer and Increase Survival"

Debbie's BeansTalk - Cannellinis in a delicious dip!

478
8   Link   March 2011 Newsletter
3 Green Smoothie recipes & How to Freshen Greens

Roasted Garlic Challenge - Waldorf Salad with Dressing, Garlicky Veggie Stew with Dumplings

How to Eat Green and Save Green ($) - Greens with Garlic recipe and Kale with Cannelini Beans

Regina's story overcoming bone loss and her FAMOUS Chocolate Chip Cookie recipe
302
9   Link   February 2011 Newsletter
Heart-Healthy Pastas for Valentine's Day - Macaroni N' Cheezzzze, Chunky Marinara Sauce, Fat Free Pasta Salad and Quick & Creamy Thai Noodles

Super Bowl Recipes - Sliders, Not-yo Cheese Queso Sauce, Super Healthy Bean Dip and 7-Layer Dip

Jill's Story of Weight Loss

Bean of the Month: Black Beans - they're great sources of protein and also delicious in Black Bean Brownies!
652
10   Link   January 2011 Newsletter
4 Cold-Weather Recipes: Savory Potato Pear Stew, Thick Tex-Mex Chili, Carrot-Sweet Potato Soup and Hearty-Hearty Minestrone Soup
A Full English Breakfast... gone vegan!
Dietician's Corner "Is Goat's Milk Healthy?"
Bean of the Month - Adzukis (what they are how and to cook them)
551
11   Link   December 2010 Newsletter
Great holiday recipes: Low-Fat Gingerbread Cookies, Spiced Apple Cider, Homemade Hot Cocoa.
Meet our new instructors: Kay Kitchens and Debbie Gagnon.
Are we Too Fat To Fight? Read Katherine's military proposal to offer vegetarian options for recruits who are too overweight to enlist.
444
12   Link   November 2010 Newsletter
Survival Tips for the 10,000 Calorie Holiday
Joe's R.D. Corner - Is Fish Oil Safe for Breast Cancer?
Recipes: Fall Pumpkin & Lentil Stew, Spicy Cranberry Orange Salsa and Baked Apples
453
13   Link   October 2010 Newsletter
5 Awesome Recipes! Vegan Eggs Benedict! The Story of Squash + 4 squash recipes: Pumpkin Smoothie, Creamy Harvest Pasta, Baked Acorn Squash, Italian Spaghetti Squash.
Overview of Eating for Cancer Prevention and video for Eating for Heart Health.
497
14   Link   September 2010 Newsletter
3 Recipes: Super Healthy Bean Dip, Fruity Quinoa Yogurt and Dreamsicle Smoothie
Cooking for Kids Article, The National School Lunch Program: From Malnourishment to Obesity
480
15   Link   July 2010 Newsletter
2 Smoothie Recipes (Mexican Horchata & Southern Sunrise), Genetically Modified vs Organic Foods - What's the difference and does it matter?, Grocery Shopping Tips, "Grocery Store Wars" video and how to watch "The Future of Food" documentary for free.
476
16   Link   June 2010 Newsletter
Lots of camping recipes (for the backyard or the Rocky Mountains!). Breakfast scramble, Hannah Banana Pancakes, Kay's Sloppy Joes, Scott's Mixed Veggie & Hummus Wraps and Doug's "I hate tofu" sandwich.
Also, The People Project and come paint for The Cancer Project.
530
17   Link   May 2010 Newsletter
Homemade Black Bean Burgers, Fruit Salad & Potato Salad Recipes. Meg's Story of overcoming Breast Cancer and Bone Cancer.
508
18   Link   April 2010 Newsletter
Baked Kale Chips, Plant Power Smoothie, overcoming Crohn's Disease and Psoriasis, Overview of Different Leafy Greens
488
19   Link   February 2010 Newsletter
Pressed Salad recipe, Kay's story on surviving breast cancer, helpful resources.
505
20   Link   January 2010 Newsletter
Creamy Cruciferous Risotto Recipe, plus "Food For Life" Completion Certificates.
497
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